UNIQUE MARKET MENU 34 €
Starter, Main Course 28€ / Main Course, Cheese or Dessert
From Tuesday July 14 to Saturday July 18, 2020
Tuna Mimosas Marinated Ginger and Lemon
Cod Shrimps Zucchini Tomatoes
Chocolate Caramel Crusty
Variety of cheeses
Cassoulet (on order 48h in advance) 20 € / pers
Fabien Galibert will only present the Market Menu in 3 services that will be changed every week.
All allergies must be specified on booking
For our guests in the hôtel with half-board the menu is renewed everyday.